Do it for the love of classic barbecue. For tender meat falling off the bone and the first savoury bite that makes taking it low-and-slow in your Smokey Mountain Cooker smoker worth every moment.
-Plated steel cooking grates
-Heavy-gauge steel charcoal grate
-Built-in lid thermometer
-Porcelain-enamelled bowl, lid, centre section, and water pan
-Silicone temperature grommet
-Rust-resistant aluminium fuel door
-Rust-resistant aluminium heat shield